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Butterhorns and BearClaws:
Buttery, tender sweet Danish with swirls of apricot preserves complete this pastry. BearClaw: Almond filled pastry topped with slivered almonds.
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Kuchen:
Again the buttery Danish pastry is the basis for this great desert. Start your day or end your evening with one of these treats. These pastries are filled with a variety of sliced fruit, cream cheese and finally topped with streusel.
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Eclairs:
The ultimate in desserts. The buttery shell is filled with lightly sweetened custard and topped with a creamy chocolate glaze. A perfect combination for that special treat.
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Cinnamon Rolls:
This jumbo cinnamon roll satisfies your cravings with the perfect blend of cinnamon sugar and butter with not too much of either.
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Chocolate Hazelnut Torte:
A moist tender chocolate layer cake is split and filled with Hazelnut ganache. It is then lightly covered with fudge icing and finally topped with hazelnut ganache. This is then garnished with a rose and butterfly made of pure chocolate.
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